Look what my sister sent me today in the mail. I opened the box and unwrapped each item from the newspaper and tried to figure out what to do with it all…
She sent a link in an email which took me to U tube where they were making the rice rolls. I watched a couple of them on U tube and got to work.
This next photo is the rice paper (already dipped in water) with these ingredients assembled in this order:
1-first was the pureed pinto beans that I just happen to have made before the box arrived,
2-then the sata seasoning,
3-peeled carrot strips,
4- sliced green onion
5-thin ginger strips from the jar she sent in the first pic.
Photo below: I continued assembling-
with the vermeil noodles,
lettuce from my garden.
See the translucent round rice paper that the ingredients are laying on? Under the translucent rice paper is a damp washcloth just like they said to do on U tube. One more photo after this…keep scrolling down.
Below- Here’s the finished rice roll with dipping sauce! These rice papers are durable for being so thin, but when you dip them in a pan of water, it is tricky not to let it roll up like saran wrap. The consistency is similar to a thin see through latex glove. Don’t I have a dear sister to send me all of this?