for spaghetti lovers
I just made my spaghetti sauce even better! It’s the oregano, not just the flakes but, the oil is what I’m talking about. I just stumbled upon it by opening up the pantry and there was the oregano oil that my husband bought for taking a few drops at a time under your tongue. It is so concentrated and strong that it stings in your mouth for a while and all you can think about is a plate of spaghetti.
This liquid oregano is really great in spaghetti sauce. I think we bought it on-line but don’t know where. The dose of 3 drops under your tongue taste a lot better in spaghetti sauce, glad I found it!